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Onion-Roasted Potatoes

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By Amy
1 envelope onion soup mix
4 large potatoes, cut into chunks (I use red potatoes)
1/3 cup olive oil

Preheat oven to 450 degrees. Combine all ingredients and spread into 9x 13 baking pan.
Bake uncovered, stirring occasionally, 40 min. or until potatoes are tender.
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